“My ultimate goal is to help coffee industry become more diverse” —A story of a roaster who makes use of his experience as a “traveler”- | KOTO COFFEE ROASTERS | TYPICA
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“My ultimate goal is to help coffee industry become more diverse” —A story of a roaster who makes use of his experience as a “traveler”- | KOTO COFFEE ROASTERS | TYPICA

KOTO COFFEE ROASTERS is a roastery which opened in Kashihara, Nara Prefecture in June 2017 and moved to Gojo, again in Nara Prefecture, a place filled with nature, in 2020. The owner, Masakuni Sakata has won the Japan Coffee Roasting Championship (JCRC) in 2019. He was a backpacker when he was young
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